Did I Just Buy 'Fake' Steak?, Mystery of the steak....
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 Feb 11 2019, 06:12 PM, updated 2y ago
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#1
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Junior Member
28 posts Joined: Aug 2005 From: Petaling Jaya  
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1. Bought two cuts of sirloin.
2. Sous vide like normal (hence the grey colour; hadn't seared it). 3. After opening the bag, I realised that a bit of steak came loose. 4. Upon closer inspection, the bottom bit turned out to be (what I can assume is) minced beef wrapped in plastic that resembled connective tissue when frozen. 5. Went back to supplier, who said that it's normal. WTH?! Have any of you experienced this before? 
Attached thumbnail(s) 
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Feb 11 2019, 06:17 PM
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#2
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Senior Member
8,128 posts Joined: Jan 2003 From: Sarawak
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lol they probably did not remove tat part in the first place.. maybe is part of the packaging.. sirloin suppose to have 1 side with fat only
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Feb 11 2019, 06:19 PM
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#3
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Senior Member
1,486 posts Joined: Mar 2007 From: KEPONG 
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looks normal...
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Feb 11 2019, 06:20 PM
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#4
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Junior Member
107 posts Joined: Jun 2005
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Maybe....since they can just glue it and pro cannot tell apart
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Feb 11 2019, 06:26 PM
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#5
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Senior Member
1,954 posts Joined: Jan 2003 From: Konoha
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those looks like moisture absorbent pads. you actually cooked em?
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Feb 11 2019, 06:28 PM
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#6
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Senior Member
809 posts Joined: Jan 2003 From: 1' from the Screen
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QUOTE(tsunade @ Feb 11 2019, 06:26 PM) those looks like moisture absorbent pads. you actually cooked em? it looks like it |
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Feb 11 2019, 06:41 PM
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#7
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Senior Member
606 posts Joined: Dec 2006
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Lol. So, are those the absorbent pads? Not to be eaten ya.
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Feb 11 2019, 07:11 PM
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#8
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Junior Member
28 posts Joined: Aug 2005 From: Petaling Jaya
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I doubt they're the moisture pads. They were made to took like part of the steak when frozen. It was stuffed with mince meat.
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Feb 13 2019, 04:39 PM
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#9
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All Stars
14,667 posts Joined: Jul 2012
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QUOTE(csjm88 @ Feb 11 2019, 06:12 PM) 1. Bought two cuts of sirloin. You took these photos when still frozen or cooked?2. Sous vide like normal (hence the grey colour; hadn't seared it). 3. After opening the bag, I realised that a bit of steak came loose. 4. Upon closer inspection, the bottom bit turned out to be (what I can assume is) minced beef wrapped in plastic that resembled connective tissue when frozen. 5. Went back to supplier, who said that it's normal. WTH?! Have any of you experienced this before?
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Feb 13 2019, 04:58 PM
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Junior Member
12 posts Joined: Jul 2007
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dont look like mince meat
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Feb 13 2019, 05:01 PM
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Junior Member
317 posts Joined: Nov 2017
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Looks like the moisture pack got cut together with meat
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Feb 26 2019, 12:04 AM
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Junior Member
357 posts Joined: Jan 2019
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QUOTE(csjm88 @ Feb 11 2019, 06:12 PM) 1. Bought two cuts of sirloin. The fat mark very weird not natural one, i used to work at beef factory at nz2. Sous vide like normal (hence the grey colour; hadn't seared it). 3. After opening the bag, I realised that a bit of steak came loose. 4. Upon closer inspection, the bottom bit turned out to be (what I can assume is) minced beef wrapped in plastic that resembled connective tissue when frozen. 5. Went back to supplier, who said that it's normal. WTH?! Have any of you experienced this before?
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