ayam putted my rice in fridge ady for a few hours

later tonight will take it out

ayam potong-ed garlic and onions ady

then what ?

I want chinise style fried rice

sorry, u need non halal ingredient only will taste hhhggghhhnnhhhh

00:04:50 got teach.

No chili little soy sauce

need to put char siew/lap cheong

need bijan oil also

This post has been edited by Baconateer: Feb 24 2018, 02:50 PM

lard and alot of msg

Normally i put extra oil then deep fry the rice to make crispy. Then add ikea meatball(boil first), egg, cili padi, siham and kangkung. Hngggh damn tasty


My trademark recipe. So far many good review

YouTube

parking to hear from chinese bro

Chinese fried rice must got luncheon meat, u got prepare ??

u need to add pork

I'm already cook nasi goreng for today's lunch, pair with ayam goreng, burrrrrpppp.

TS should ask Mohd Chan for halal recipe

need vavi to make chinese style fly lice wor, apa machiam?

No lap cheong... bettee ttup kitchen. Burn the house.

use charcoal cook

Leave ur rice overnight, make it dry

Heat wok with oil

Put in garlic n onion fry until golden brown

Put in rice fry until dry

Beat 2 eggs in a bowl

Pour in the eggs into work, cover the rice.

Fry

Season wit a little salt and dark soya sauce.

Chop some greens, put in. Fry.

Done


Optional : put in chinese man, fry = chinese fried rice.

fried the garlic to dry and golden
prep some spring onions
dice up some carrot
dice up long beans
go buy some spam, if you're muslim, there should be osme halal one in tescogot
dice up the ham or spam to small dices of cubes
grill some ayam or if you are cina, pork belly
slice the pork belly

fire up the wok till you see smoke come up
add in cooking oil
add in sesame oil
add in oyster sauce
(you can toss some prawn in it if you want or sliced ayam if you want)
toss the carrot and long beans into wok,
toss ham or spam
lastly onion
throw in the rice

if you want to add egg also can
stir them

lastly when serving, garnish with fried garlic and spring onion and sliced ayam or pork