I have a guest coming to KL 2moro and specifically requested to have dried bak kut teh as per above for dinner... (don’t know if it’s considered bkt or considered braised/stew pork)
I have brought to Kaka Kepong b4 but not up to liking... I also thought Kaka’s dried 1 was quite weak..
Any other can recommend? Pls do not recommend out of klang Valley... preferably KL area..
thanks so much in advance!
Recommend DRy bak kut teh, With dried chili+sotong/ okra