High 5 > all

bread too soft bordering to soggy

delicia

Ini macam thread pun ada

delicia hands down.
the rest really puik puik buang tong sampah.
i eat bun very often so i know

I hate this kind of buns.

Mana poll?

Delicia

don't eat so much leh... not good for health

delicia sambal bilis + nescafe for breakfast = hnnghhh

mighty white

only have those, last time got tuna, tuna mayo, sardine. now all gone only bilis survive.

Tuna too expensive to make & keep.

dah expire 4 tahun la jibauk

Yeah sama. Now 7e got promo nescafe rm1.20

My nescafe tin at office pantry free only. Until i dont drink it anymore

no choice. rush rush rush

711 sambal bilis bun just rm1



This post has been edited by stupiak07: Oct 3 2017, 01:19 AM

Tuna/sardine mahal.

orang malaysia suka pedas. and tuna / sardine, expensive.

high 5 mana ada jual lagi

I frequently went to market and can easily recognised quality of anchovies used in the bun..

Delicia use good quality bilis. Perhaps above Rm35 per kg, if get it from NSK. All bilis used by Delicia are even in size and thickness.. bun also soft.

Top baker use low quality anchovies. Probably around Rm25 per kg only.. Low quality bread too. Kena prepare mineral water..

Delicia bun wet
Hi5 bun dry

Either oso can, just different texture

The 7-11 brand one.

I prefer high5 not too spicy like delicia

Gardenia