Ichiban - SUXX! I rather go Sushi King then

Jogoya - Nice environment, very expensive, lots of varieties, opened by Taiwan company I think (not sure), but the food so-so only

Shogun - dunno. How much per person?

Seisaki - heard before but tak tahu mana

Oishi - last time ate before at Boulevard Mid Valley, but it's not there already izzit

Genji - always very full..dunno why. But the food quality not bad, it's almost all Jap food unlike Jogoya apa pun ada

Kampachi - always so packed..dunno why again. Food so-so only, sometimes saw some food never see before..dunno what

Keyaki - I like this place, quiet and can eat in peace dun need to rebut with other people. But it's best to make reservations first. They have the best fresh oysters there, can it's mostly all pure Jap food, and cheaper than Jogoya

Seki-Tei - Not bad, ate there few times, mostly all Jap food as well. But the environment dunno why..I don't really like it, maybe it's too dark

lunch session on weekend about rm80+ including extra charges. I notice their menu slightly change from time to time. if your lucky, you get to eat rare seafood, something more expensive. maybe depends on the season there was once I went, they served Haagen Daaz ice cream

go Jogoya, Starhill top floor. the price can hit up to rm100 on Sunday per person. they have 2 lunch sessions on 12pm and 2.30pm. 2.30pm session is 10 bucks cheaper. its best to make reservations first coz always packed on weekends. they have all kinds of food there, you can book a private room just for your family.

Glenmarie Pan Pacific Resort. kinda far.