bakso lagi kaw (with beef) - soto served with chicken meat.

My tea lady(she's from Indonesia) in my opis here made some bakso for us - we upah her to make the Bakso - fuh!memang the best in the world because she never use ajinomoto (she anti ajinomoto) - the taste is so original that after eating plenty of it your throat won't feel sticky or thirsty due to the artificial flavor.