QUOTE(mrhulk @ Nov 3 2014, 02:35 PM)
i walk round -round jb....i see a food shop with malay workers, but no halal logo in the front of the shop....i can see some customers also malay.....shop only put '"No Pork, No Lard"' sign on the shop windows.....so is "No Pork, No Lard"= Halal?
from my humble understanding, halal - covers basic 3 requirement : -
1. no pork or pork byproduct (lard) used in food
2. beef and poultry certified from halal sources.
3. no haram additives in food prepaeation i.e. alcohol, mirin etc.
no pork, no lard - only effectively cover one requirement. :-
1. no pork,or pork byproduct used in food.
2. beef and poultry NOT CERTIFIED from halal sources
3. might contain alcohol in food preparation.
in order to ascertain which one is safe for consumption, please use ur own brain and consider. depends on your level of piety.
This post has been edited by shenonymous: Nov 3 2014, 07:48 PM
Nov 3 2014, 07:46 PM

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