QUOTE(rcracer @ Jun 5 2013, 09:06 PM)
Jalan Klang Lama apa sedap makan?
Jalan Klang Lama apa sedap makan?
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Jun 5 2013, 09:18 PM
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2,948 posts Joined: Jun 2007 |
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Jun 5 2013, 09:19 PM
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3,772 posts Joined: Jan 2003 |
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Jun 5 2013, 10:49 PM
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2,948 posts Joined: Jun 2007 |
same price ke? coz i told them i dun wan nei zhong, so only got skinny meat (3 layer meat actually) no tofu no mushroom.
ah wang is pai kut & skinny meat (not 3 layer meat) & 1 mushroom, so maybe ahwang more suit my taste for the meat part. how to tell them want clay pot in cantonese? do they sell drinks actually coz they never asked. QUOTE(rcracer @ Jun 5 2013, 09:19 PM) |
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Jun 5 2013, 10:50 PM
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2,948 posts Joined: Jun 2007 |
Also i passby entrance near federal highway, saw the Pork Bone & another Thai Restaurant, think not open long ago, anyone tried?
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Jun 6 2013, 07:26 AM
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1,259 posts Joined: May 2012 From: Kaoshiung, Taiwan and Kuala Lumpur |
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Jun 6 2013, 07:39 AM
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QUOTE(advocado @ Jun 5 2013, 10:49 PM) same price ke? coz i told them i dun wan nei zhong, so only got skinny meat (3 layer meat actually) no tofu no mushroom. got drink wert, suit cha or teapot.ah wang is pai kut & skinny meat (not 3 layer meat) & 1 mushroom, so maybe ahwang more suit my taste for the meat part. how to tell them want clay pot in cantonese? do they sell drinks actually coz they never asked. tell them claypot lah, then got mushrooms etc. i dunno the price though |
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Jun 6 2013, 07:48 AM
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719 posts Joined: Mar 2008 From: KL currently Brisbane..GG!!! |
anyone tried the new chinese small restaurant next to the new hotel at old klang road ?? near to mid vally and the junction to go up federal highway and head into KL city
if not wrong, hotel name is: Valenza Hotel & Cafe the small restaurant is just directly next to the hotel, next to it there is a second hand car lot , opp there is a building selling volkswagen show room This post has been edited by ELM0: Jun 6 2013, 07:52 AM |
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Jun 26 2013, 06:26 PM
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2,948 posts Joined: Jun 2007 |
Todey finally ated the Buddha siew yok at happy garden.
Went at 11.40am already pretty full left 4-5 tables. Last time i google people say rm5 something, todey i eated the immediately served the malay/indon helper shouted rm6.80. quite expensive lo for a old skool stall. Overall the great part is of course the crispy skin is very crispy, taste wise i find it normal only, and the siew yok abit dry maybe because they want to make the skin extra crisp. And no chicken soup as compliment, the soy sauce alittle bit only and no dip on rice so when eat abit boring. Overall taste is OK but not that super tasty like many reviews lo. But really many people, imagine 12pm already full, 12.30pm sure overcrowded. Most people eat there are old uncles & foreman got some Office people drive there also. I think the one in Cheras is still the best Siew Yok. QUOTE(ManyGer @ May 31 2013, 07:36 PM) |
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Jun 26 2013, 06:29 PM
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349 posts Joined: Feb 2013 From: KL |
Fish head noodles Taman Desa.
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