Nasi Kerabu!!

I used to be a bit scared of eating raw vege or malays call it as Ulam! But once, my colleague home made and bring Nasi Kerabu bento for me and i absolutely fallen in love with it! With the budu sauce and solok lada... gosh it's heaven!! It's incomplete without the salted egg of course.

Where is the best place to have Nasi Kerabu in KL???

have you tried it before??

didimengeligeli never eat this before also??

It's suppose to be mix with budu sauce, when you eat not really dry.

You need to mix it with the vege, salted egg and budu ... tasty crunchiness

It's naturally derive from a flower the coloring ... the flower is known to used to food coloring...make the rice more wangi

natural coloring also cant??

you should try .. maybe you'll like it...

When i get the bento, I was like, I aint gonna like this.... but now... i craving for it every now and then

okay.jpg

i always as for more budu and extra solok lada ... fuuuu.... air bandung limau ....

they use flower, chinese also make blue pulut kaya using the same flower

Yeap yeap... flower lai de...

Kelantan so far mang...

O.O Shah Alam.. oh wai .. quite far also .. KL city center area got or not?

Usually they serve with Daging Bakar or Ikan Goreng one... but certains stall got provide other side dishes also ...

If you know the Pasar Tengahari @ Menara Weld, there is one selling with daging bakar. Their solok lada is heaven!! But disappointed with the daging bakar cause way too dry and hard to chew.

At first i am like what you are saying.... raw vege taste weird... but to my surprise this don't taste weird at all!! Maybe due to the taste of the budu and the vege is mixed with the rice and salted egg before consumption

don't post my photo suka suka hati...

I can't say all this days use the flower as colouring but mostly if they cook it traditional way, they use that flower.

Or else there are also Nasi Kerabu that serve in white pandan rice.

something like this

coklat warna one ... salty yes...

i think so ... herm next time i eat the one I buy at the Weld, i take photo let you see if it's blue natural or blue coloring LOL

the one I had the daging bakar sucks big time

where is your Uni?

Hahaha... i look for this during Ramadhan also, but the stall that sells this doesn't taste good at all ... my colleague home made one pawn all that i tasted so far kinda sad she merajuk no wan make for me liao cause that time i say i hate raw vege

I don't really eat much rice. I just need nice budu, nice solok lada, nice fish and nice salted egg and nice keropok and nice vege