aiyayayayay
not this shit again
all flour are bleached be it rice flour/corn flour or wheat flour to make it white and rise better when baked.
vitamins are sourced from synthetic compounds from hydrocarbons, not babi
try reading this two for some insights
http://www.doctorsresearch.com/articles4.html
http://en.wikipedia.org/wiki/Flour_bleaching_agent
Massimo : New player in Malaysia bread market, overseas technology in bread making