QUOTE(mekboyz @ Jul 15 2011, 11:40 PM)
dey i eated tosai so many times until bosan 
i never knew tosai is good, just now pegi mamak
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 Jul 15 2011, 11:41 PM
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#1
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Jul 15 2011, 11:51 PM
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#2
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Try naan pizza at Stevens Corner yo.
Damn gooding  |
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Jul 15 2011, 11:56 PM
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#3
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QUOTE(Tiger I @ Jul 15 2011, 11:53 PM) In the Pandan Indah wan izit? Yeah, got one in setapak too.That wan gooding  I feel like having one now  |
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Jul 15 2011, 11:57 PM
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#4
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QUOTE(mekboyz @ Jul 15 2011, 11:56 PM) sorry but stevens corner not for human go one. damn dirty and the service is horrible Where got? I go to the one in setapak wan.. |
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Jul 16 2011, 12:02 AM
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#5
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If you want good naan, make sure the cook is either northern indian or pakistani
 If you want good tosai, make sure the cook is south indian |
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Jul 16 2011, 12:15 AM
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#6
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QUOTE(ZeroSOFInfinity @ Jul 16 2011, 12:13 AM) Thosai is nice.... but chapati is better.... unless its Paper Thosai.... Paper tosai nice meh? Paper tosai like malaysian roads yo. Touch only pecah wan.Unless if you're referring to the tall cone shaped one with sugar in it. |
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Jul 16 2011, 12:20 AM
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#7
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QUOTE(Ahsin1987 @ Jul 16 2011, 12:19 AM) i wonder why tosai always taste sour ? who know here? QUOTE(Hexism @ Jul 16 2011, 12:09 AM) masam masam is malam semalam punya mixture one give you eated today. some low krass dungu alwis think the masam masam is supposed to be there wan but cannot wan liddat. my unker tell me go india there order tosei come masam masam will kena flip table liao. |
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Jul 16 2011, 12:43 AM
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#8
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^Jusco maluri? Then you can try Kanna Curry House.
Quite gooding |
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