To those in the know, Penang is one of the world's top dining destinations. And street food--or hawker food, as it's locally known--is the city's big draw. Penang hawker food reflects the multicultural makeup of the town itself, which boasts citizens of Chinese, Malay and Indian descent. You'll also find a distinct Nyonya cuisine in Penang, the fusion food that has resulted from the intermarriage of Chinese and Malay immigrants
http://www.cnngo.com/explorations/eat/asia...612721?page=0,1
got google map n location from the links inside
Mar 26 2012, 10:05 AM
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