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sukkimi
post Aug 11 2007, 12:18 PM

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Here's a very simple "light weight" cupcakes recipe

Dragon Fruit Cupcakes

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120ml dragon fruit juice
80ml corn oil
200g sugar
2 eggs
200g self raising flour

Directions : add all the liquid ingredients together. Then add the flour gradually .
Scoop the batter with two spoon into muffin cup.
Bake @ 180 celcius for 20-30 minutes


Variation : Orange Cupcakes (replace 120ml of Orange Juice)

sukkimi
post Nov 11 2007, 12:28 AM

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Here are my weekend baking :
Chocolate truffles
100g Digestive Biscuits
50g BUtter
50g Icing Sugar
175g Dark Chocolate (melted)

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Green Tea Chocolate


Hot Chocolate Cupcakes
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This post has been edited by sukkimi: Nov 11 2007, 12:28 AM
sukkimi
post Nov 19 2007, 05:50 PM

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QUOTE(Corn24 @ Nov 17 2007, 01:41 AM)
i will be having steamboat at home. i wonder what kinda of sauces (chili, etc) that i can make so i can dip the meats, prawn and etc. into it?
*
Those pan mee 's chillies sauce are superb good. Can add "lime" for a kick drool.gif

waynice,
I think i have not update my blog, that's why you can't see the recipe (only pictures). Anyway, managed to type out (almost all) the recipe. If still can't find,u can email me.

Hackezkk,
I saw chocolate Green Tea at Jusco and immediately DIY the very same day.
Its very easy :

You will need
Matcha Powder (Green Tea powder)
White Chocolate

Melt the white chocolate , when it is almost melting, add in Matcha Powder ad continue stir. Pour into chocolate mould and refrigerate.

Katherine Hepburn Brownies
For details read here
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Marshmallow Fondant
This is use for decorating cakes. As i was doin this fondant, it reminds me of childhood playdough. rolleyes.gif
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Peanut Butter Cupcakes
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Lemon Cupcakes
Light weight lemon cupcakes
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Brownies Cookies
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This post has been edited by sukkimi: Nov 19 2007, 06:12 PM
sukkimi
post Nov 22 2007, 03:24 PM

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I dun have the recipe for pan mee's chillies.
Whenever you ta pau pan mee.. just ask for more chillies.. They wil give you.. Then you add lime (Kay Chai)


sukkimi
post Mar 23 2008, 05:05 PM

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QUOTE(kenny B @ Dec 15 2007, 01:25 AM)
anyone knows why my muffins become rock-like after it is cooled?
fresh from oven still quite okay, but...
*
I thinks it could be you over mix the batter (muffin b4 cook). Over mix will result the muffin / cakes texture like rubber!
Once you have add in flour, use whisk (2-3) strokes will do. Or use spatula to fold the flour into mixture.
Dun worry, i'm sure you'll get it right next time.

Ezymeal.com
Huh, you bake in rice cooker? Oh i never try that before.
Wanna ask is that normal rice cooker? Coz mine is the old type one.

Lemonfish
Your claypot dish looks yummy!


QUOTE(Takezho~* @ Dec 26 2007, 06:37 PM)
hei sukkimi

can you put on the recipe for this??

http://mybaking.blogspot.com/2007/08/chocolate-cupcakes.html

and try to explain more detail ok?

first timer here..>.< thank alot
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Takezho~*
I've update the recipe!
Happy Baking!

Here's my recent baking
Chocolate Cake with Ganache
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Orange Chiffon
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Dragon Fruit Steamed Cake
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Pumpkin Butter Cake
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Pumpkin Chiffon
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Chocolate Chiffon
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Dragon Fruit Chiffon
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Pizza
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Blueberry Cheesecake (no bake)
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This post has been edited by sukkimi: Mar 23 2008, 05:22 PM
sukkimi
post May 20 2010, 05:14 PM

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The Sudden Cook
mind asking what oven u using?

This post has been edited by sukkimi: May 20 2010, 05:14 PM

 

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