Added on April 24, 2012, 4:08 pm
QUOTE(xphossis @ Apr 12 2012, 01:54 PM)
Dunno much about making patties other than mincing them up but I heard a good patty should be marbled with 20% fatThis post has been edited by Loto: Apr 24 2012, 04:09 PM
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Apr 24 2012, 04:06 PM
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Bourdain's No Reservations had an episode on how to cook very basic stuff. Loved how the french guy made the burger
Added on April 24, 2012, 4:08 pm QUOTE(xphossis @ Apr 12 2012, 01:54 PM) Dunno much about making patties other than mincing them up but I heard a good patty should be marbled with 20% fatThis post has been edited by Loto: Apr 24 2012, 04:09 PM |
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May 4 2012, 12:41 AM
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