Outline ·
[ Standard ] ·
Linear+
Tea (Chinese/ Oriental/ Japanese /Green), Come share your experience
|
jeremyk
|
 Sep 12 2016, 01:34 PM
|
Getting Started
|
Guys
When I went back to my old village in Fujian, my relatives gave me some v gd tie guan yin from anxi. I think I had the spring pick and the normal pick as well but I had to give them away to my other relatives, and now with regrets.
Can I know which shop in kl/ kepong should I go for good tie guan yin? I went to 2 shops in jalan sultan, but they brewed a lot of puer for me, but that's not what I am looking for, for now.
|
|
|
|
|
|
jeremyk
|
Sep 13 2016, 11:19 PM
|
Getting Started
|
QUOTE(Ratbert @ Sep 13 2016, 04:31 PM) What type TGY u looking for? Roasted? or Green? Roasted type the leaves are usually darker as they've been roasted. Green is the very fresh looking type, typically need to keep in fridge and needs to be consumed within 6mths to a couple of yrs I am looking for the roasted ones in Malaysia. Do we also hv the green type in Malaysia? The last time it was a big hassle - I had to carry them back in a ice packed box all the way, and kept them in freezer. But they tasted so good. |
|
|
|
|
|
jeremyk
|
Jun 29 2020, 10:49 PM
|
Getting Started
|
QUOTE(ed0gawa @ Jun 29 2020, 03:47 PM) Any good site/blog for beginner to learn about pu er? |
|
|
|
|
Quote
0.0496sec
0.48
7 queries
GZIP Disabled